Our story started in 2025.
With the inspiring life of our namesake, Mrs. Johnnie Mae Craig.
Johnnie Mae's legacy and culinary impact.
Our owner and founder, Derrick Craig, grew up with the best food you can imagine in the house. Today, Derrick translates that culinary expertise and home-style experience into everything that IS Johnnie Mae's of Memphis.
The story of our menu
Johnnie Mae was the mother of our founder, Derrick, and the spirit behind everything we create. Her recipes, passed down with love and seasoned with wisdom, are the foundation of our flavor. Whether you’re a longtime local or a first-time visitor, one bite of this dish brings you home — to Sunday dinners, porch laughs, and meals that stick with you long after the plate is clean.
Meet our team
Our talented team of business leaders, hospitality experts, and IT professionals ensure our customers have great culinary experiences at Johnnie Mae's.
The values that drive everything we do
Empathy & Compassion
“Every dish starts with heart.”
Customer-first
“You’re family the moment you walk in.”
Teamwork
“Together, we serve something greater.”
